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The Chester Grosvenor Hotel
Eastgate
CH1 1LT Chester |
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| Hotel Description: |
| An impressive, black and white timbered Grade II listed building in the centre of the historic city of Chester contains a stylish, contemporary hotel dedicated to excellence. With an outstanding Michelin-starred restaurant, a vibrant Parisian-style bistro, an ultra chic spa and modern, bespoke meeting rooms, this is the ideal city sanctuary.
Gorgeous antique oil paintings and a vast chandelier meet up-to-the-minute style and luxury. Be sure to dine at the highly acclaimed gourmet restaurant Simon Radley at The Chester Grosvenor which has retained its Michelin star for a staggering 18 years and has over 1,000 bins in its extensive wine cellars.
Hire the hotel s chauffeur-driven car and enjoy a sightseeing tour of the Roman city of Chester and its surrounding countryside. On your return, wrap up in a fluffy bathrobe and indulge in the spa where you can experience the rejuvenating effects of one of the few salt grottos in the country.
The Chester Grosvenor is a Small Luxury Hotels of the World property. |
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| Location |
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Liverpool, Chester City Center |
| Hotel features/particularities |
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Beauty treatment
Room Service |
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Restaurant
Room for disabled |
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Fitness Center
Safe at the reception desk |
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| Room features |
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Phone |
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| Point of interest/Attraction: |
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Liverpool |
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Chester Business Park |
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Chester Cathedral |
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Chester City Center |
| Restaurant: |
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La Brasserie: This is an informal Parisian style restaurantserving a wide variety of imaginative foodcombining flavours from all over the world. It is open all day every day with last orders at 10.30pm Monday to Saturday and 10pm on Sundays. Non-smoking |
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Library Bar: Open all day, serving morning coffee, light lunches and traditional afternoon tea, it is also the perfect place for a pre-dinner cocktail and is stocked with interesting malts, vintage ports and a wide range of liqueurs. Non-smoking |
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Simon Radley: Simon Radley at the Chester Grosvenor is an intimate gourmet restaurant with a highly acclaimed Michelin star. The exceptional menu changes seasonally, and the emphasis is on using the very best, fresh local produce in imaginative and innovative ways. |
| Further information |
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Opened: 1865
Renovated: 2004
Number of floors: 4
Check-In: 3:00 PM
Check-Out: 12:00 PM |
| Accepted credit card payment |
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MasterCard/EuroCard |
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Visa |
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